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Tempting
Specialties, Pasta and Seafood
Add our
awesome Salad Bar to any Entree for an
Additional $3.99
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Mardi Gras Pasta |
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Garlic cream sauce filled with
sautéed crawfish and shrimp, fresh diced tomato, parmesan cheese,
green onions and zesty Cajun seasoning. Served with a fresh garlic
roll |
| Vegetarian Greek Pasta |
Angel hair pasta tossed with a delicious
blend of black olives, pimentos, onions, lemon juice, olive oil, and
Greek seasonings. Served hot or cold (It's great either way!)
Served with a fried garlic roll
Add Chicken or Shrimp for |
Tilapia Acadian |
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Tilapia filet dusted in seasoned flour, sautéed, and topped with crawfish etoufee and grilled shrimp, served over rice pilaf with steamed vegetables and a fried garlic roll |
| Grilled Lemon Peppered Grouper |
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Grouper filet grilled with lemon peppered seasonings
and served over rice pilaf with steamed vegetables and a fried garlic
dinner roll |
| Crawfish, Shrimp, or Chicken Etouffee |
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Your choice sautéed in a rich etoufee sauce served over white rice
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| Grilled Catfish Dinner |
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Seasoned catfish filets grilled to perfection
and served over rice pilaf with steamed vegetables and a fried
garlic roll |
| Fried Catfish Dinner |
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Lightly battered catfish filets fried to a
golden brown and served with French fries, coleslaw, and tartar
sauce |
| Grilled Crab Cakes |
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A great combination of crabmeat, shrimp, onions, peppers, and a special blend of seasonings.
Grilled to perfection and topped with a garlic cream sauce.
Served over rice pilaf with steamed vegetables and a fried garlic roll |
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| Chicken and Broccoli Alfredo |
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Chicken sautéed in garlic cream sauce and poured
over linguini noodles and topped with broccoli florets, parmesan cheese
and green onions |
| Southwestern Chicken Pasta |
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Penne pasta tossed in a flavorful rotel cheese
sauce topped with grilled chicken, black bean salsa, diced tomatoes
and green onions. Served with a fried roll |
Catfish Louisiana |
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Golden fried catfish topped with crawfish Etoufee, served over rice pilaf,
with steamed vegetables and a fried garlic roll |
| Fried Shrimp Dinner |
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Gulf shrimp hand-battered and deep fried to a golden brown.
Served with French fries, coleslaw, tartar & cocktail sauces
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| Grilled Shrimp Dinner |
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Gulf shrimp seasoned & grilled to perfection. Served with rice pilaf, steamed vegetables and a fried garlic roll |
| Gulf Shrimp Pasta |
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Gulf shrimp sautéed in a mushroom and garlic
cream sauce. Served over a bed of linguini and topped with
three grilled shrimp. Served with a fried garlic roll |
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| Chips &
Salsa.................... |
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Try them with cheese dip for only $2.50 more. |
| Over The Top
Nachos......... |
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Tortilla
chips topped with melted cheese, ground beef, lettuce, sour
cream, peppers, olives, tomatoes, & green onions with salsa. |
| Chicken
Quesadilla.............. |
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Grilled flour tortilla filled with grilled chicken, melted cheese,
onions & peppers. Served with lettuce, sour
cream & salsa. |
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Cheese Quesadilla.............. |
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Sampler Platter................ |
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A trio of breaded chicken tenders, loaded potato skins and fried
shrimp served with dipping sauce. |
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| Fried Pickles.................. |
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Lightly battered pickle chips with dill and Cajun seasoning golden fried
and served with a zesty ranch sauce. |
| Cheese Fries................ |
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Golden fries topped with melted cheese, grilled bacon, sour cream &
green onions. Served with ranch dressing |
| Onion Rings.................... |
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Hand battered and golden fried. Served with spicy ranch dip. |
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Buffalo Wings................ |
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10 breaded wings golden fried and served with bleu cheese dressing and
celery. |
| Blackened Shrimp.................... |
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8 large shrimp
seasoned and blackened to perfection and served with cocktail sauce |
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